Recipes
Asian Flair Fish - Black Drum
Chef Jay Ducote developed this Asian Flair Fish recipe with fresh-caught Black Drum, straight from the waters of Louisiana.
Chef Jay Ducote
Bait Shrimp Ceviche
Chef Jay Ducote shares his take on the tradition and culture of food in Louisiana while whipping up fresh Bait Shrimp Ceviche.
Chef Jay Ducote
Slap Ya Mama Fried Fish & Hushpuppies
Chef Jay Ducote fries up speckled trout and hush puppies using Slap Ya Mama Fish Fry.
Chef Jay Ducote
Cajun Butter Braised Redfish
Chef Jay Ducote prepares our freshly-caught Louisiana Redfish for the grill to make a delicious Cajun butter braised dinner.
Chef Jay Ducote
Captain Nick's Chargrilled Blue Crabs
Captain Nick masterfully chargrills authentic Louisiana blue crabs for a mouthwatering dish that embodies the flavors of the Gulf Coast.
Captain Nick
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